Corrigan humidity will increase your sales and profits
- Provide high humidity to perishables
- Maintain a fresh, natural appearance and extend product shelf life and marketability
- Preserve product weight for higher returns at the scale
- Attract customers with an appealing product and gentle rolling fog
- Eliminate the need to ice seafood displays
Maintains proper humidity levels throughout the case
- Can be installed above the product to accommodate various case styles
- Most energy efficient system in the industry
- No FDA mandated service contract required
- Clean, closed plumbing system exceeds health department requirements
- Full coverage, quiet operation
- No compressed air needed
- Very low maintenance
- Perishable items maintain a fresh, natural appeal
- High humidity equates to less shrink
- Longer shelf life
- Ice can be eliminated in seafood cases
- Protects display from drying effects of refrigeration
VaporPlus™ Benefits
- Simple timer operation (or easy to set humidistat)
- Humidity fills case without wetting product
- Does not require costly reverse osmosis water filtration
- Ease of installation
- Very low maintenance
- Best industry warranty
- Certified by NSF169
Optional with VaporPlus or Préserve
O3 is a natural and safe way to kill bacteria in seafood cases. Easily added to VaporPlus™, Corrigan’s TriOBreeze System produces activated oxygen (O3) fog to extend product life, keep cases cleaner and reduce odors.